Rolling Slovak farmland at first light, low mist over field rows

Revitalizing Slovakia's Soil

A student-led initiative working with farm cooperatives in eastern Slovakia on soil health, agroforestry and soil monitoring.

19 928 farms
and falling.

Wide view of grain fields and farm buildings
ILUSTRAČNÉ FOTOGrain fields in eastern Slovakia.

Slovakia lost more than a fifth of its farms in four years.

The country had about 25 600 farms in 2016 and 19 928 in 2020. The managers who remain are aging: 47% are over 55, and only 20% are under 40.1

The soil is in poor shape too. More than 700 000 hectares are compacted, and water has eroded a further 576 000. April 2026 was the driest April since records began in 1881. By early May, 60% of the country was short of soil moisture.2

  1. 1. SafeHabitus (2025), Technical Note 1: Slovakia. Data: Statistical Office of the Slovak Republic, 2020.
  2. 2. Šimanský et al. (2022), Frontiers in Sustainable Food Systems. Drought: INTERSUCHO / SHMÚ, 5 May 2026.

farms left in 2020, down from about 25 600 in 2016

19 928

of farm managers are over 55. Only 20% are under 40

47%

hectares of compacted soil nationwide

700 000+

of farms produce under €4 000 a year in standard output

39%

Each row is 100 segments. Managers (47%) and under-€4 000 farms (39%) light their exact share; farms and compacted hectares have no stated share, so the row lights in full and the real count sits above it.

Four pillars

Soil, trees, goods and data

Four lines of work on the same partner farms. Agroforestry and soil monitoring come first.

Hands holding dark living topsoil with visible root threads

Soil health

No-till, cover crops, diverse rotations, compost and integrated grazing rebuild the soil and cut input costs.

Alley cropping: young tree rows sheltering strips of cereal field

Agroforestry

Tree rows, shelterbelts and alley cropping put trees back into fields, designed around the farm's machinery and its subsidy rules.

Harvest crate of heritage produce and dried herbs on rough wood

High-value goods

Organic and heritage produce, herbs, nuts and processed specialties can sell into premium and export markets.

Soil sensor probe standing in a young crop row

Soil monitoring

Wireless soil probes, free satellite imagery and lab sampling show a farm what its soil holds and what each euro of fertilizer buys.

HOW WE WORK

We interview before we pilot

We start with farm interviews, then run an 18-month pilot with the cooperatives we interviewed, and expand only the methods that work in the pilot.

STEP · 01

Listen

We interview farm managers in person, in Slovak, on the farm. So far we have recorded five interviews, all in the Vranov nad Topľou district.

STEP · 02

Pilot

We plan an 18-month pilot with the four cooperatives we interviewed. It costs the farms nothing and places no obligation on them. We measure any savings against each farm's 2026 input costs.

STEP · 03

Scale

We offer the methods that cut the pilot farms' input costs to other cooperatives, first in the Košice region, and we publish the results.

ON THE GROUND

Five interviews, one district

In June 2026 we interviewed four cooperatives and one family winery in the Vranov nad Topľou district. The four cooperatives farm 5 670 hectares between them.

01 · interviewed · 5 670 ha

Prešov

Prešov has Slovakia's highest unemployment, about 10.6%, and youth unemployment of up to about 20%. All five of our interviews so far took place here, in the Vranov nad Topľou district.

5

farm interviews: four cooperatives and one family winery

5 670

hectares farmed by the four cooperatives

WHO WE ARE

Led by two students

Solvena is run by two students. One of us grew up in the district where we work.

Solvena was started by Laura Mária Demčáková and Eloise Olden, two students in Prague. Laura grew up in the Vranov nad Topľou district and led the farm interviews in Slovak. Eloise is from Texas.

We held every interview in person, on the farm. The interviews, the transcripts and the proposal are our own work.

We have no signed partners yet. We are talking to Slovak agricultural research institutions about trial design and soil sampling, and we have consulted the Ministry of Agriculture.

FAQs

What people ask before joining

Short answers to four common questions.

Who is behind Solvena?

Solvena

Laura Mária Demčáková and Eloise Olden, two students in Prague. Laura grew up in the district and led every farm interview in Slovak.

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